MILESTONE CRÈME DE LA CRÈME OLIVE OIL
MILESTONE Rediscovering Precious
Values
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You need human intervention to achieve the authentic, the
extraordinary! That's why we prefer the traditional milling process that
allows us to observe the fruit at all stages of production. MILESTONE is made
entirely by hand, from the gathering of the fruit, to the milling using
granite millstones, and then the collection of the cream of the unripe olive
oil.
MILESTONE reflects our need to slow down life’s pace, to be
in harmony with nature, to preserve tradition, to create rare and unique
products through handcraftsmanship and artisanal processing. This can only be
achieved by adopting slow food processing practices. Everything is done with accountability,
conscious respect for the nature and the enjoyment of returning to our
culinary traditions. MILESTONE goes back to rediscover these precious values.
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MILESTONE Artistic Creativity
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The bottle of MILESTONE, a re-creation
of an authentic old millstone, is lovingly made by experienced potters,
working to create this traditional stoneware clay, which meets today's health
and safety standards. The opacity of the bottle protects its content from
sunlight, while its insulating properties help to protect it from the
humidity and changes in temperature. Every stage of the process is done by
hand, thus making every MILESTONE bottle unique, using materials that are
recyclable and environmentally friendly.
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MILESTONE CRÈME DE LA CRÈME
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MILESTONE's high antioxidant quality, attributed to its
high content of polyphenols, provides a strong shield against various types of
cancer, cardiovascular diseases and the aging of cells, when consumed in the
recommended manner.
MILESTONE should be treated gently - as required by its
young unripe fruit. Best added to your food raw so that the antioxidant
qualities are preserved.
Drizzle MILESTONE over
fresh or toasted bread and add it to your salad together with a few drops of
lemon juice and set your palate ablaze with its piquant taste. MILESTONE
combines perfectly with meat, fish and white and yellow cheeses.
“Milestone has a vivid grass green color
and a thick opaque aspect. The nose is intense and aromatic with herbal notes
of fresh cut grass, basil and artichokes. It has a rich and full bodied
palate with a long aftertaste and a fresh herbal finish that leaves you
wanting for more.”
Ragnar Fridriksson,
Food and Wine Author, Founder of Passionfood
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