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THE ANAMA CONCEPT SUMMER WEDDING PROJECT 2014 A day to mark the beginning of a lifetime together, to blossom, to blend & to mature in love... The ‘Anama Concept celebrates 'T h e S u m m e r W e d d i n g P r o j e c t' in the Cyprus outdoors & presents a photographic portrayal of all things fine & splendid in celebration of a bright summer’s day wedding. ’Anama Vintage 2010 Aging Kit *:  An experience to enjoy on your wedding day & to age with time... * A unique giftset containing a 250ml bottle for  your wedding ceremony & a 500ml numbered bottle to be aged... until another special moment. More tasting & aging instructions included. Order & Buy Online:  http://www.elenianna.com/the-anama-concept

Authentic food products and art objects, inspired by the history and culture of the Messinian region. Navarino Icons aims to acquaint people with the region's rich living history, through authentic products created in limited quantities by small scale local producers who adhere to strict quality control guidelines in every step of the production process. The range draws on the age-long traditions of Messinia and is aligned with Costa Navarino's philosophy to promote this undiscovered yet accessible part of Greece, while protecting and preserving its natural beauty and heritage. more: http://www.elenianna.com/navarino-icons

Origin History The earliest recorded evidence of the production of soap-like materials dates back to around 2800 BC in Ancient Babylon. In the reign of Nabonidus (556– 539 BCE) a recipe for soap consisted of uhulu [ashes], cypress [oil] and sesame [seed oil] "for washing the stones for the servant girls". A formula for soap consisting of water, alkali, and cassia oil was written on a Babylonian clay tablet around 2200 BC.  Olive oil has been used for generations throughout the mediterranean not only for its healing qualities but also the benefits of olive oil on the skin, body and hair. The ancient Roman and Egyptians used olive oil infused with fragrant herbs and flowers to moisturise and perfume their skin. An ancient Ayurvedic technique used a mixture of olive oil and water to maintain hydration and beautiful skin. Italian women have lovingly massaged their newborn babies with olive oil to protect their skin and prevent dryness and rashes. The chemical ...

A veryfine extra virgin olive oil rich in healthy antioxidants! THE GOVERNOR- Premium Extra Virgin Unfiltered Olive Oil A very fine extra virgin olive oil from Corfu island, with fresh aroma and taste, Rich in texture and healthy antioxidants. Produced by the Dafnis Family, who for three generations have been carefully Tending the centuries-old “Lianolia” variety olive trees in the family grove. This unfiltered early harvest olive oil is harvested and cold-pressed at the Dafnis family Olive mill at very low temperatures using the gentlest methods. This painstaking care rewards us with a superb natural olive juice with unusually high Polyphenols content, which are responsible for the healthy benefits of olive olive oil. Our olive oil is named in honour of the First Governor of free and independent Greece, Who was a local corfiot aristocrat, Count Ioannis Kapodistrias (1776 – 1831)  Tasting Notes:   Its flavour, as well as...

Navarino Vineyards at elenianna.com The series of wines aptly named 1827, due to the historical naval battle of Navarino, comprises of a white wine combining Chardonnay with Roditis, and a red Cabernet Sauvignon. The Kotyle series –its name inspired by a clay drinking cup known as King Nestor’s Cup- produces a white Chardonnay matured in a barrel for 4-5 months. The vineyards have already made an entrance to the wine lists of well-known restaurants and also recently presented  their version of the traditional Greek spirit, tsipouro, which combines Ugni blanc and Roditis alepou. Buy online:  http://www.elenianna.com/navarino-vineyards

Weekend Special Taste Event. Experience and taste a one-of-a-kind Luxury & Premium Olive Oil on 5-6 April 2014. Add today to your Cart or to Wish List any olive oil and buy them on weekend with 30% OFF

Greece produces about 15 percent of the world’s supply of olive oil, chosen by gourmets for its strong flavor and aroma. Olive oil, as anyone knows is available in different grades such as virgin olive oil and extra virgin olive oil also known as EVOO. Then there is the virgin grade and another known as pure olive or refined olive oil. The best of the pack is undoubtedly EVOO or extra virgin oil since it has low acidity (0.21), is produced from selected olives sourced from a single olive farm and cold pressed to preserve the natural taste, aroma and flavor. Pure olive oils, at the bottom of the scale are a mix of different oils from different farms and are refined, lacking the characteristic punch of the delightful and heady extra virgin grade olive oil. Extra virgin olive oil from different countries has different color, consistency and aroma. Greek extra virgin olive oil stands in a class apart for its characteristic pale green-yellow color and a distinguishing taste. This ...